Oleoresins are the concentrated liquid from the spices that represent the same characteristics as the spice fully in terms of taste, color, and savor. Oleoresins are widely used as flavoring agents in the food and beverage industries.
A team of highly experienced individuals constantly monitors the quality control procedures ti eliminate any deviations that can hamper the final output
In the product analysis a high degree of accuracy , standardization and quality evaluation of the extracts is being carried out before the dispatch of the consignment to the customer. Our quality control department is well equipped with analytical instruments like HPLC, GC, UV-VIS Spectrophotometer etc..
Reliability, dependability and steadfast approach in all our endeavors that entails
2 Eastbourne Terrace,
London W2 6LG,
The United Kingdom
707, Seoul Technopark, 232, Gongneung-ro, Nowon-gu, South Korea
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